hachette-pratique
escoffier cookbook guide culinaire luxury edition 912 pages
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The Guide Culinaire is a luxurious edition of Auguste Escoffier''s masterpiece, a definitive reference in French gastronomy. With over 5,000 recipes, tips, and techniques, it has revolutionized modern cooking and hotel organization. This exceptional work inspires both amateur and professional cooks, enriched by a preface from Kilien Stengel, a noted culinary author and academic. It serves as an essential tool for anyone passionate about cooking, combining historical significance with practical application.
Ominaisuudet
- Merkki
- hachette-pratique
- Malli
- guide culinaire
- Paino
- 1.53 kg
- EAN
- 9782017321859
- Author
- Auguste Escoffier
- Dimensions
- 24.7 cm × 18.8 cm × 6.2 cm
- Luxury edition
- ✓
- Preface by
- Kilien Stengel
- Recipes count
- 5000
- Pages
- 912
- Publisher
- Hachette Pratique